Low-carb foods, ranked per 100 calories
Foods with the fewest carbohydrates per 100 calories (pure oils excluded), useful for keto and low-carb diets.
Top 5: Chicken breast (roasted) (0.0 g carbs), Salmon (cooked) (0.0 g carbs), Ground beef 85% lean (cooked) (0.0 g carbs), Ground beef 93% lean (cooked) (0.0 g carbs), Sirloin steak (cooked) (0.0 g carbs).
Chicken breast (roasted)
0.0
Salmon (cooked)
0.0
Ground beef 85% lean (cooked)
0.0
Ground beef 93% lean (cooked)
0.0
Sirloin steak (cooked)
0.0
Ground turkey (cooked)
0.0
Chicken thigh (roasted)
0.0
Chicken wings (with skin)
0.0
Pork chop (cooked)
0.0
Pork tenderloin (roasted)
0.0
Canned tuna (in water)
0.0
Canned tuna (in oil)
0.0
Cod (cooked)
0.0
Tilapia (cooked)
0.0
Sardines (in oil)
0.0
Crab (cooked)
0.0
Lobster (cooked)
0.0
Goat cheese (soft)
0.0
Brie
0.1
Pepperoni
0.2
Bacon
0.4
Pork sausage (cooked)
0.4
Fried egg
0.4
Swiss cheese
0.4
Cheddar cheese
0.5
Chicken liver (pan-fried)
0.6
Eggs
0.7
Salami
0.7
Hot dog (beef frank)
0.9
Scrambled eggs
1.1
Turkey bacon (cooked)
1.2
Shrimp (cooked)
1.3
American cheese
1.3
Egg whites
1.4
Feta cheese
1.5
Hemp seeds
1.6
Cream cheese
1.6
Brazil nuts
1.8
Mozzarella (part-skim)
1.9
Macadamia nuts
1.9
Pine nuts
1.9
String cheese
1.9
Pecans
2.0
Walnuts
2.1
Turkey breast (deli)
2.1
Ham (deli)
2.2
Sour cream
2.3
Hazelnuts
2.7
Beef jerky
2.7
Meatballs (frozen, Italian)
2.8
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The 100-calorie cheat sheet
One page with 300+ foods and their exact 100-calorie portions. Stick it on the fridge.
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