What does 100 calories of pork tenderloin (roasted) look like?

100 calories =2½ oz70 g · 2.5 oz
Low calorie density1.43 kcal/g
Each 🍖 = one oz (~28.3 g). The last icon shows a part of one.
Food volume for 100 kcal

Pork tenderloin (roasted) has 143 calories per 100 g, so 100 calories is 2½ oz of pork tenderloin (70 g). It's one of the better protein sources per calorie here: 18.3 g of protein per 100 kcal.

Pork tenderloin (roasted): 50 to 500 calories

CaloriesGramsOuncesOz
50 kcal35 g1.2 oz1¼
100 kcal70 g2.5 oz2½
200 kcal140 g4.9 oz5
300 kcal210 g7.4 oz7⅓
500 kcal350 g12.3 oz12

What's in 100 calories of pork tenderloin (roasted)

18.3 gprotein
0.0 gcarbs
2.5 gfat
0.0 gfiber

Protein 77% Carbs 0% Fat 23% of calories

Want more food for the same 100 calories?

These give you at least 2½ times more volume than pork tenderloin (roasted):

Compare with other protein foods

Food100 kcal isGrams
🍖 Pork tenderloin (roasted)2½ oz70 g
🥚 Egg whites5¾ large egg whites192 g
⬜ Tofu (firm)1½ quarter blocks128 g
🦞 Lobster (cooked)¾ cup112 g
🫘 Refried beans½ cup111 g
🫘 Baked beans½ cup106 g
🦀 Crab (cooked)3⅔ oz103 g
🐟 Cod (cooked)½ fillet95 g
🦃 Turkey breast (deli)6 slices94 g
🐟 Canned tuna (in water)½ can86 g
🫘 Lentils (cooked)½ cup86 g
🍤 Shrimp (cooked)15 large shrimp84 g
🫛 Edamame (shelled)½ cup83 g

See all protein foods →

Questions

How much is 100 calories of pork tenderloin (roasted)?

100 calories of pork tenderloin (roasted) is about 70 g (2.5 oz), or roughly 2½ oz.

How many calories are in 100 g of pork tenderloin (roasted)?

143 calories per 100 g, according to USDA FoodData Central.

Is pork tenderloin good for weight loss?

Low calorie density (1.43 kcal per gram). Generous portions fit easily into a calorie budget. 100 calories also gives you 18.3 g of protein and 0.0 g of fiber.

How many calories are in one oz?

About 41 calories.

How many oz is 200 calories?

About 5 (140 g).

Free printable

The 100-calorie cheat sheet

One page with 300+ foods and their exact 100-calorie portions. Stick it on the fridge.

Source: USDA FoodData Central, "Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted" (FDC ID 168250). Grams for 100 kcal = 100 ÷ calories per gram. Unit weight: USDA: 3 oz = 85.0 g. Real portions vary by size, variety and preparation. Updated 2026-10-23.