What does 100 calories of tilapia (cooked) look like?

100 calories =1 fillet78 g · 2.8 oz
Low calorie density1.28 kcal/g
Each 🐟 = one fillet (~87.0 g). The last icon shows a part of one.
Food volume for 100 kcal

Tilapia (cooked) has 128 calories per 100 g, so 100 calories is 1 fillet of tilapia (78 g). It's one of the better protein sources per calorie here: 20.4 g of protein per 100 kcal.

Tilapia (cooked): 50 to 500 calories

CaloriesGramsOuncesFillets
50 kcal39 g1.4 oz½
100 kcal78 g2.8 oz1
200 kcal156 g5.5 oz1¾
300 kcal234 g8.3 oz2⅔
500 kcal390 g13.8 oz4½

What's in 100 calories of tilapia (cooked)

20.4 gprotein
0.0 gcarbs
2.1 gfat
0.0 gfiber

Protein 81% Carbs 0% Fat 19% of calories

Want more food for the same 100 calories?

These give you at least 2½ times more volume than tilapia (cooked):

Compare with other protein foods

Food100 kcal isGrams
🐟 Tilapia (cooked)1 fillet78 g
🥚 Egg whites5¾ large egg whites192 g
⬜ Tofu (firm)1½ quarter blocks128 g
🦞 Lobster (cooked)¾ cup112 g
🫘 Refried beans½ cup111 g
🫘 Baked beans½ cup106 g
🦀 Crab (cooked)3⅔ oz103 g
🐟 Cod (cooked)½ fillet95 g
🦃 Turkey breast (deli)6 slices94 g
🐟 Canned tuna (in water)½ can86 g
🫘 Lentils (cooked)½ cup86 g
🍤 Shrimp (cooked)15 large shrimp84 g
🫛 Edamame (shelled)½ cup83 g

See all protein foods →

Questions

How much is 100 calories of tilapia (cooked)?

100 calories of tilapia (cooked) is about 78 g (2.8 oz), or roughly 1 fillet.

How many calories are in 100 g of tilapia (cooked)?

128 calories per 100 g, according to USDA FoodData Central.

Is tilapia good for weight loss?

Low calorie density (1.28 kcal per gram). Generous portions fit easily into a calorie budget. 100 calories also gives you 20.4 g of protein and 0.0 g of fiber.

How many calories are in one fillet?

About 111 calories.

How many fillets is 200 calories?

About 1¾ (156 g).

Free printable

The 100-calorie cheat sheet

One page with 300+ foods and their exact 100-calorie portions. Stick it on the fridge.

Source: USDA FoodData Central, "Fish, tilapia, cooked, dry heat" (FDC ID 175177). Grams for 100 kcal = 100 ÷ calories per gram. Unit weight: USDA: 1 fillet = 87.0 g. Real portions vary by size, variety and preparation. Updated 2026-10-23.